French Cookbook
The Art of Simple French Cookery
This cookbook, on the art of simple French cooking, has been inspired by Alexandra Dumaine, the chef-proprietor of the renowned H™tel de la Cote d'Or, at Saulieu, who made the remark one day when we were discussing the various aspects of la cuisine frangaise, that "the simplest dishes are often the most difficult to prepare to perfection."
In The Art of Simple French Cookery, are 128 simple recipes. All of the receipes are essentially easy dishes to cook; some may take more time to prepare than others, but none are complicated, neither do they require rare or expensive ingredients. Now you can experience fine dining in your home.
The
Art of Simple French Cookery offers
128 authentic, delicious French recipes, including:
Each cookbook is $11.97.
Quantity discounts apply as follows:
3 - 4 cookbooks, 10% discount applies
5 - 6 cookbooks, 15% discount applies
7 - 8 cookbooks, 20% discount applies
9 cookbooks, 25% discount applies
The full 10-cookbook set is discounted 30%!
Order the full set
|
- Potatoes with Bacon
- Fresh Green Peas
- French Beans a l'Anglaise
- Chicken al la Digoinaise
- Cream of Vegetable and Chicken Soup
- Onion Soup Au Gratin
- Figs with Smoked Ham
- Scrambled Eggs with Basquaise
- Ratatouille with Eggs
- Curried Turbot
- Cold Mackerel a la Bretonne
- Codfish Pie
- Fried Fillets of Sea Bream
- Fillets of John Dory, with Hollandaise Sauce
- Scandinavian Crayfish
and Many
More!
The Art of Simple French Cookery teaches you how to properly cook the French way and offers 128 simple recipes that will impress your guests. Order your copy now for only 11.97 and you can surprise and delight your family and guests with your French culinary skills almost immediately!
Add to Order
|
View Cart
|
Quick CheckOut
|
